Lunch:
Tuesday - Friday: 11:30am - 3:00pm

Dinner:
Tuesday - Thursday: 5:00pm - 10:00pm
Friday & Saturday: 5:00pm - 11:00pm
Sunday: 1:00pm - 9:00pm

Online Reservations:

To make your reservation online - click here

Dessert Menu

Make your reservation online - click here

Your server will inform you of today's dessert specials.

Apple-Pear Cobbler
Fresh apples, pears, and cranberries, baked with a light buttery crumble, and served with cinnamon gelato.
$8.00

Mascarpone Cheesecake
A non-traditional cheesecake made with mascarpone cheese, then baked in a graham cracker crust and garnished with fresh berries.
$8.00

Brioche Banana Bread Pudding
Fresh brioche, mixed with a banana-chocolate custard, baked with chocolate chips, and served with Tahitian vanilla gelato.
$8.00

Crème Brulee
French vanilla custard topped with carmelized sugar.
$8.00

Chocolate Molten Cake
Warmed chocolate cake with a brownie-like crust and pudding-like center. With fresh berries, and garnished with white chocolate-raspberry gelato.
$8.00

Ice Cream Sandwich
Tahitian vanilla gelato, nestled between chocolate chip cookies, enhanced with peanut butter and butterscotch morsels. Then garnished with fresh whipped cream and drizzled with chocolate sauce.
$8.00

Assorted Sorbets
Lemon, Blood Orange, Coconut, Raspberry, Strawberry, Mango, Pineapple
$8.00

Gelato
Tahitian Vanilla, Chocolate Overload, White Chocolate-Raspberry, Dulche de Leche, Lemon-Mascarpone, Cinnamon
$8.00

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